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  • 19:14, 25 November 2012House Sensors (hist)[5,241 bytes]Yossi (Talk | contribs) (Created page with "As we have bought a new house with a basement, and we plan to put our chest freezer there, I started worrying about the time it would take us to notice a malfunction in the freez...")
  • 17:53, 30 December 2011Yogurt (hist)[1,030 bytes]Yossi (Talk | contribs) (Created page with ' This a simple recipe for making yogurt....out of yogurt and milk! I always start with bought yogurt that I like. its true, that you can use your home-made yogurt for your next …')
  • 17:39, 30 December 2011No Knead Bread (hist)[1,519 bytes]Yossi (Talk | contribs) (Created page with ' makes 1 loaf. Total time: 15 hours. Preparation time: 10 minutes Recipe can be doubled. *3 cups flour (white, whole wheat or a mixure) *1.5+ cups water *1/4 tsp dry active ye…')
  • 13:41, 11 June 2010Code Snippets/sed (hist)[321 bytes]Yossi (Talk | contribs) (Created page with ' To change a latex file from having (\ref{eq:blah}) to \eqref{eq:blah} (note the use of eq: in the label!) sed -e "s/(\\\\ref{\(eq:[^}]*\)})/\\\\eqref{\1}/g" < FarjounShaef…')
  • 10:33, 14 December 2009Code Snippets/awk (hist)[204 bytes]Yossi (Talk | contribs) (Created page with ' <big> Useful snippets of code using awk</big> svn st | awk '/^\?/ {print $2}' Finds those files that are unknown to svn and prints out their names. You can then pipe this ou…')
  • 21:54, 4 March 2009Midterm I Review (hist)[2,406 bytes]Yossi (Talk | contribs) (New page: == Mid Term I Review == To prepare for this midterm I can only remind you of the topics that we have covered and suggest ways in which you should prepare. Methods: #Make sure you know ho...)
  • 19:27, 21 December 2008Cocoa Butter Cookies (hist)[422 bytes]Yossi (Talk | contribs) (New page: Ingredients: *2/3 cup butter (unsalted) *2/3 cup sugar *1 3/4 cup flour *1 egg *1/4 cup cocoa Directions: *Preheat oven to 375F. *Beat sugar and butter to a creamy consistency. *Add the...)
  • 01:57, 29 September 2008Book Library (hist)[608 bytes]Yossi (Talk | contribs) (New page: I would like this to have a list of the books I currently own. This would also be a good place to whom I lent books to... (right now it is going to be quite short...it will take a while ...)
  • 01:55, 29 September 2008LaTeX stuff (hist)[325 bytes]Yossi (Talk | contribs) (New page: [http://www.ifm.liu.se/intra/compadm/doc/LaTeX/latex_tips_n_tricks.html link] has nice tips about posters, spacing, and tcsh complete command. [http://www.cs.umd.edu/~nspring/software/sty...)
  • 01:54, 29 September 2008Code Snippets (hist)[8,318 bytes]Yossi (Talk | contribs) (New page: <h2>mass rename using sed</h2> for f in * ; do n=`echo $f | sed "s/\(.?*\) 1.m4a/\1.m4a/" `; mv "$f" "$n"; done; <h2>killall for solaris</h2> killall is a nice command that is include...)
  • 01:49, 29 September 2008Pasta Salad (hist)[1,105 bytes]Yossi (Talk | contribs) (New page: Ingredients: *500gm Pasta *2 cups fresh Basil *1 large Beet (or several small ones) *2 Roasted Bell peppers *1 cup Calamata olives (unpitted) *a Nice slice of Feta cheese *1 cup olive oil...)
  • 01:48, 29 September 2008Hummus (hist)[1,139 bytes]Yossi (Talk | contribs) (New page: Ingredients: *1 cup dried garbanzo beans *1 tsp salt *1 tsp cumin *1 large garlic clove *1 tbsp lemon juice *2 heaping tbs tahini paste *2 tbsp olive oil *1/2 tsp baking soda Directions: ...)
  • 01:47, 29 September 2008Labaneh (hist)[815 bytes]Yossi (Talk | contribs) (New page: Ingredients: *2 quart containers of natural yogurt *3 tbsp salt Directions: *Mix 1.5 tbsp salt in each yogurt container *Take a cheese-cloth folded over several time, or a clean cotton to...)
  • 01:46, 29 September 2008Roasted Bell Peppers (hist)[457 bytes]Yossi (Talk | contribs) (New page: Ingredients: *6 large bell peppers *Olive oil to taste *Coarse black pepper to taste *Lemon juice to taste Directions: *Place the peppers under the broiler turning every so often until b...)
  • 01:46, 29 September 2008Babaganoosh (hist)[663 bytes]Yossi (Talk | contribs) (New page: Ingredients: *2 large eggplants *Olive oil, to taste *Salt *1 large garlic clove, crushed *Lemon juice, to taste Directions: *Cut eggplants in half lengthwise. Pierce skin with a fork in...)
  • 01:45, 29 September 2008Salsa (hist)[232 bytes]Yossi (Talk | contribs) (New page: Ingredients: * 3 large green onions * 1 large red bell pepper * Lots of cilantro * Half a large can of crushed tomatos * 1-2 cloves of garlic * Balsamic vinegar Directions: Cut everythi...)
  • 01:44, 29 September 2008Yeast Cake (hist)[808 bytes]Yossi (Talk | contribs) (New page: This recipe is due to Iza, Dani's Wachs's Aunt. Ingredients: *3 cups flour *2 eggs, separated *3/4 cup + 1 tsp sugar *1/2 packet yeast *1/4 cup milk *1/2 cup water *1 tsp (?) cinnamon *1...)
  • 01:43, 29 September 2008Brownies (hist)[325 bytes]Yossi (Talk | contribs) (New page: Ingredients: *1 cup flour *1 cup sugar *4 eggs *200 grams butter *200 grams baking chocolate *vanilla *walnuts ---- Preheat oven to 375 deg. F. Melt together chocolate and butter in d...)
  • 01:43, 29 September 2008Maple Walnut Scones (hist)[836 bytes]Yossi (Talk | contribs) (New page: Ingredients: *3 1/2 cups flour *4 teaspoons baking powder *1 teaspoon salt *2/3 cups butter *1 cup chopped walnuts *1 cup milk *1/2 cup maple syrup ---- *Preheat oven to 425 deg. F *Com...)
  • 01:42, 29 September 2008Blueberry Scones (hist)[652 bytes]Yossi (Talk | contribs) (New page: Ingredients: *2 1/4 Cups All Purpose Flour *1/4 Cup Sugar *1 Tbsp Baking Powder *1/4 Tsp Salt *1/4 Cup Butter chilled *1 Cup blueberries (frozen or fresh) *3/4 Cup Half-and-Half or a mix ...)
  • 01:41, 29 September 2008Chocolate Truffles (hist)[2,446 bytes]Yossi (Talk | contribs) (New page: Ingredients: *1/2 cup half-and-half or whole milk *1/4 cup heavy cream *3/4 pound imported bittersweet chocolate, finely chopped *4 tbsp unsalted butter, softened and cut into pieces coat...)
  • 01:40, 29 September 2008Cinnamon Sticky Rice (hist)[360 bytes]Yossi (Talk | contribs) (New page: Ingredients: *1 1/2 Cups sweet rice *1/2 tsp salt *2 Cups water *1 1/2 tbsp sugar *1 tsp cinnamon Directions: *Put rice, water and salt in a pot, bring to a boil *Leave rice ...)
  • 01:39, 29 September 2008Mango Sticky Rice (hist)[533 bytes]Yossi (Talk | contribs) (New page: Ingredients: *1 Ripe mango *1 1/2 Cups sweet rice *1/2 tsp salt *2 Cups water *1 1/2 tbsp sugar *1/2 Can coconut milk Directions: *Put rice, water and salt in a pot, bring ...)
  • 01:38, 29 September 2008Apple Crisp (hist)[779 bytes]Yossi (Talk | contribs) (New page: Ingredients: *5 peeled apples and sliced thin *1 1/2 tbsp fresh lemon juice *1 cup all-purpose flour *1 cup sugar *1/2 cup unsalted butter (cold) *1 1/2 tsp cinnamon *1/2 tsp salt Direct...)
  • 01:38, 29 September 2008Banana Bread (hist)[670 bytes]Yossi (Talk | contribs) (New page: Ingredients: *4 medium soft bananas *2 eggs *1 cup sugar (brown or white or a combination) *1/2 cup butter or oil *1/2 cup butter milk or sour cream *1 tsp salt *1 tsp baking soda *1 1/2...)
  • 01:37, 29 September 2008Lemon Cookies (hist)[409 bytes]Yossi (Talk | contribs) (New page: Ingredients: *1 cup butter *1 cup brown sugar *1 egg *lemon juice *lemon zest *1-1 1/2 cups flour *1 spoon baking soda *A little ricotta or yoghurt. Directions: *Heat oven to 350F. *Mix...)
  • 01:35, 29 September 2008Barbari (hist)[367 bytes]Yossi (Talk | contribs) (New page: <h1> Barbari </h1> (from Kate Liesinger) Ingredients: *3 warm cups water *2.25 tsp yeast *1 tsp sugar *1 spoon salt *8 cups flour Directions: *make like bread. *1st rise 4 hours; pun...)
  • 01:35, 29 September 2008Challah (hist)[1,785 bytes]Yossi (Talk | contribs) (New page: Ingredients: * 2 1/2 cups warm water (110 degrees F/45 degrees C) (replace one cup with milk?) * 1 tablespoon active dry yeast * 1/2 cup honey (replace some with sugar?) * 4 tablespoons v...)
  • 01:34, 29 September 2008Pie Crust (hist)[534 bytes]Yossi (Talk | contribs) (New page: INGREDIENTS: * 1 1/4 cups all-purpose flour * 1/4 teaspoon salt * 1/2 cup butter, chilled and diced * 1/4 cup ice water DIRECTIONS: * In a large bowl, combine flour and salt. Cut in but...)
  • 01:33, 29 September 2008Sufganiot (hist)[1,097 bytes]Yossi (Talk | contribs) (New page: Ingredients: *8 oz (250 gr) creme fraiche (white cheese) *3 1/2 cups flour *4 Heaping tbs baking powder *2 (small) eggs *4 tbs sugar *8 oz (250 gr) sour cream (or yogurt) *1 bottle of veg...)
  • 01:32, 29 September 2008Pita (hist)[1,514 bytes]Yossi (Talk | contribs) (New page: *Ingredients: **1 1/8 cups warm water **3 cups flour (whole-wheat or all-purpose or mix depending on preference) **gluten (1 tsp for each all purpose flour cup, and 1.5 tsp for each whol...)
  • 01:31, 29 September 2008Pesto Sauce (hist)[489 bytes]Yossi (Talk | contribs) (New page: Ingredients: *3 Bunches fresh basil *1 cup olive oil *1/2 cup parmesan, finely grated *1 cup pine nuts Directions: *Remove large stems from basil bunches *Process basil, oil and 3/4 cup...)
  • 01:30, 29 September 2008Aliza's Granola (hist)[471 bytes]Yossi (Talk | contribs) (New page: Ingredients: *5 cups rolled oats *1-2 cups sunflower seeds *2 cups wheat-germ *1/2 - 1 cups brown sugar *1-1 1/2 cups oil *1 cup sesame seeds *1/2-1 cups powdered milk *3/4 cups honey *1-...)
  • 01:29, 29 September 2008Stuffed Vegetables (hist)[3,093 bytes]Yossi (Talk | contribs) (New page: <h2> Stuffed Vegtables </h2> This is a fun dish to make and to eat. The amounts are not exact...so feel free to experiment...Also, I'd love to read your comments...I'll put a special plac...)
  • 01:25, 29 September 2008Granola (hist)[529 bytes]Yossi (Talk | contribs) (New page: Ingredients: *1/2 cup wheat bran *1/2 cup wheat germ *4 cups rolled oats *1 cup sunflower seeds (peeled, raw) *2 cups slivered almonds *1/4 cup sesame seeds *2 tbs cinnamon *1/3 cup veget...)
  • 01:24, 29 September 2008Majadra (hist)[414 bytes]Yossi (Talk | contribs) (New page: *1 large onion *1 cup green lentils *3 cups water *1 cup bulghur wheat *Cut onion into small squares and saute in olive oil on a very low flame until golden. *Add one cup lentils to onion...)
  • 01:22, 29 September 2008Recipes (hist)[1,296 bytes]Yossi (Talk | contribs) (New page: These are most of the dishes I know how to cook and enjoy cooking...I put them here mostly so that I don't need to lug my cook book around. If you make any of these dishes, please let me k...)
  • 01:20, 29 September 2008Shoe Resoling (hist)[3,336 bytes]Yossi (Talk | contribs) (New page: Another shipment of shoes from [http://www.uc-hiking-club.berkeley.ca.us/ CHAOS]. Again this one is going to [http://yosemitebum.com/ Yosemite Bum]. hopefully, they'll give us the discoun...)
  • 01:18, 29 September 2008Bugaboos (hist)[1,345 bytes]Yossi (Talk | contribs) (New page: Scott and I are planing to return to the Bugaboos August 3-12, 2005. This is a page in which to plan stuff. Right now, the food. We need food for 10 days! *Breakfasts **Granola + pow...)
  • 01:16, 29 September 2008El Potrero Chico (hist)[912 bytes]Yossi (Talk | contribs) (New page: Over spring break 2005 Scott, Erica, Patrice and myself went to climb in El potrero Chico, in Mexico. Getting there was no problem, fly to Monterrey then get a taxi to Hidalgo (US$30). Te...)
  • 01:14, 29 September 2008The Nose (hist)[7,123 bytes]Yossi (Talk | contribs) (New page: We finally did it!!! After driving down and carbo-loading on Saturday (Sep 17), we went to sleep ealy, and got up at 3. At 3:22AM we left the car and started climbing at 3:55. It was stil...)
  • 01:05, 29 September 20082005 Siam conference (hist)[2,138 bytes]Yossi (Talk | contribs) (New page: <h2>My Conclusions from the SIAM DS 05 Conference</h2> <h4>'Applications of Dynamical Systems' conference held May 22-26 in Snowbird, UT</h4> <h5>Interesting people</h5> [http://www.rpi...)
  • 00:57, 29 September 2008Summer 2004 (hist)[5,687 bytes]Yossi (Talk | contribs) (New page: <h2>Math 128a Wiki</h2> (This wiki page is stale...there's little point in editing it) This Wiki is intended for Math 128a students to discuss the various issues encountered while taking...)
  • 00:52, 29 September 2008UC Berkeley (hist)[156 bytes]Yossi (Talk | contribs) (New page: This is not a comprehensive list, only a list of the wiki-pages I have for a subset of the courses I taught. *Summer 2004 Math 128 (Numerical Analysis))
  • 18:59, 1 February 200818.330 Numerical Analysis (hist)[5,089 bytes]Yossi (Talk | contribs) (New page: hmmm.. not much to say here yet...hopefully I will have more soon.)
  • 18:57, 1 February 2008Public Key (hist)[13,354 bytes]Yossi (Talk | contribs) (New page: Here it is: <pre> -----BEGIN PGP PUBLIC KEY BLOCK----- Version: GnuPG v1.4.7 (GNU/Linux) mQGiBEQQlzcRBADG3LxBlk+THOyKwaa3im1p4ykPU4Rk0PueWrPM4QF367ImoPBQ ixC8LWex8hHnJysevxykpSbmUje/eL7J...)
  • 17:10, 1 February 2008New PAge (hist)[3,782 bytes]Yossi (Talk | contribs) (New page: Yossi Farjoun ---- *Office: 2-334 (77 Mass. ave., MIT 2-334, Cambridge MA 02139) *Teaching: 18.330 Numerical Analysis(Spring 2008) *Contact: yfarjoun(at) math (dot) mit (dot) edu ([[...)
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