Roasted Bell Peppers
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(New page: Ingredients: *6 large bell peppers *Olive oil to taste *Coarse black pepper to taste *Lemon juice to taste Directions: *Place the peppers under the broiler turning every so often until b...)
(New page: Ingredients: *6 large bell peppers *Olive oil to taste *Coarse black pepper to taste *Lemon juice to taste Directions: *Place the peppers under the broiler turning every so often until b...)
Latest revision as of 01:46, 29 September 2008
Ingredients:
- 6 large bell peppers
- Olive oil to taste
- Coarse black pepper to taste
- Lemon juice to taste
Directions:
- Place the peppers under the broiler turning every so often until blackened on all sides
- Move peppers to a large ziplock bag while still hot, seal bag and let sit for 20-30 minutes
- Peel skin off of peppers and remove seed pack. Place in a bowl.
- Add rest of ingredients and mix and let sit for another 10 minutes.
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